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Post by kcm on Oct 4, 2011 23:14:24 GMT -5
We are having a little aflatoxin in the corn, does that happen in milo too?
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cowboycorn
Hired Hand
schpellin and gramer natzee
Posts: 155
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Post by cowboycorn on Oct 5, 2011 11:14:40 GMT -5
'Tis might be the near same animule, but as I recall the last time we had issues with elevators accepting milo, it was tannin levels caused by the heat. Milo didn't have issues this year, nor did the corn, as there weren't none in this country. Unless our crop indemnity checks had aflatoxin/tannin issus.
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